Anchovy bar

Three filleted anchovies on sourdough bread, served on a cream-coloured plate against a sky blue backdrop.
A tin of anchovies in a rectangular brown and cream box against a wood background
An open tin of anchovies with brown anchovy fillets in olive oil inside and conservas Angelachu written on the side of the silver tin
£9.20
Cantabrian anchovies
A tin of filleted anchovies in a rectangular card packaging. Conservas Angelachu is written in dark green lettering beneath a coat of arms. The box is set against a wooden backdrop.
£25.95
Large Cantabrian anchovies in butter
A tin of anchovies in light blue packaging with Olasagasti written in white lettering, on a wooden background
tinned anchovies in a silver trimmed tin placed upon a granite countertop background
£6.95
Cantabrian anchovies
Santoña anchovies
£8.95
Santoña anchovies
A tin of large anchovy fillets in blue and white packaging against a wood background
An open tin of anchovy fillets. The long, rich brown fillets are framed by shorter fillets at either end of the tin. The tin is on a bright yellow background
£18.95
Large Cantabrian anchovies
Anchovy fillets in rectangular packaging with brown borders, featuring an image of filleted anchovies resting on a spoon.
£19.95
Large Santoña anchovies
A tin of large Cantabrian anchovies in rectangular cream packaging with a brown border, against a wood backdrop.
An open tin of anchovy fillets. The fillets are a deep brown and are framed at either end by shorter fillets, against a pale backdrop.
£19.95
Large Cantabrian anchovies | 14 fillets
Butterfly anchovies
Tinned anchovies in olive oil on a wooden backdrop scattered with crumbs. With a silver spoon at the ready.
£22.95
Butterfly anchovies
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Tinned fish subscriptions
Sea bass Bilbao-style
An open circular golden tin containing sea bass fillets, against a dark red backdrop.
Shop Fangst

Tinned the right way

 

Key for our producers is sustainability: tuna fished pole and line so that bycatch and seabed damage is avoided; small batches of fish caught seasonally and to quota meaning oceans are not overfished and stocks depleted.

We consult the Marine Conservation Society's Good Fish Guide so that we can include the catch method and sustainability rating beneath each tin on this site. For more on the sustainability of our tins click below.

 
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New arrivals

Real Conservera
Oscietra caviar
four circular dark blue tins labelled CAVIAR arranged around a small white and brown bowl, set against a mustard yellow backdrop.
Alalunga

Select sardines

Sardines with olive oil and lemon in yellow packaging, featuring Papa Anzóis displayed at the top.
£5.95
Sardines with olive oil and lemon
A tin of boneless sardines in green packaging with golden borders, featuring the Los Peperetes label at the top, set against a wooden backdrop.
Boneless sardines in olive oil
£12.95
Boneless sardines in olive oil
A tin of sardines in a yellow paper wrap with a green and white border. Nuri is written in green lettering above some small olive branches.
£4.95
Sardines in olive oil
A tin of sardines with chilli and olive oil in bright red packaging, featuring the Papa Anzois brand name at the top.
£5.95
Sardines with chilli and olive oil
A tin of small sardines in black and white card packaging with a black and silver chequered border, against a wood background.
Open tin of small sardines in olive oil. The sardines are very small, you can see around fifteen sardines in the tin. The metal tin is illustrated with the brand name that reads: Real Conservera Espanola
£12.95
Small sardines in olive oil
A tin of sardines in spicy tomato sauce in red packaging, with Papa Anzóis displayed at the top.
£5.95
Sardines in spicy tomato sauce
A tin of sardines in a green paper wrap with an image of a fisherman mending a net by some tomatoes and a red chilli pepper. The tin is on a wood backdrop.
Spicy red tomato flavoured sardines by the tinned fish market. in a green trimmed tin resting on a light brown wooden table
£4.95
Sardines in spicy tomato sauce
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The signature boxes

Bandera
Malvarrosita
Chamartin
Nine brightly coloured tins arranged on a light blue backdrop.
Gift boxes
Sardines and sardinillas

Sardines and sardinillas

Canapé-friendly sardinillas or bigger-bite sardines for hearty breakfasts and any-time-of-the-day snacks.
Sardines
Galician mussels

Galician mussels

Galician mussels are said to be the best because the estuaries that dot the Galician coast are rich in nutrients - a gourmet haven for these shellfish.
Mussels
Tinned fish recipes

Tinned fish recipes

You can do as little or as much as you like with tinned fish. And remember the big five: with bread, crackers, pasta, salad or crisps.
Recipes

Hand packed by experts

Tinned sardines
Tinned sardines
Tinned anchovies
Tinned anchovies
Tinned oysters
Tinned oysters
Tinned mussels
Tinned mussels
Tinned monkfish liver
Monkfish liver
Silver tinned clams in a flavoursome olive oil. accompanied by a crisp black background
Tinned shellfish
Tinned tuna
Tinned tuna
Tinned mackerel
Tinned mackerel
Our story

In 2018, short of money but not ideas, I took a punt on tinned fish, travelling to Portugal with two empty suitcases and a few hundred euros. And then there I was, knocking on the doors of the country's most prestigious canneries...

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Find us at Borough Market, London

The Tinned Fish market shop in borough market with Stephen Lucas and Patrick Martinez.