A tin of sardines in a square black and gold card box. Ramón Peña is written in gold lettering above a silver-grey image of a sardine.
An open tin of small sardines with a Padrón pepper in the center. The tin rests on a wine-red cloth backdrop.
Ramón Peña

Sardines with Padrón pepper

 
$9.95
 

Sardinillas or small sardines with Padrón peppers, the green peppers native to Galicia. Fished in the Galician estuaries of the Cantabrian Sea, and canned by experts using time-honoured techniques, these sardines are another-level delicious. Try them with on toasted bread with a bed of sautéed onion, garlic and courgette.

 

Energy, 903 kJ / 217 kcal Fat, 14g - of which: Saturates, 2.4g Carbohydrates, <0.5g - of which: Sugars, <0.5g Proteins, 22g Salt, 1.1g

Ingredients: small sardines (fish), olive oil, Padrón peppers and salt

Weight: 130g

Purse seine, 2


 

Origin: Spain (Galicia)