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£12.95
Boneless sardines in olive oil
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£22.95
Cockles with chilli and garlic
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£10.95
Cod | Galician style
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£12.95
Galician mussels in escabeche
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£22.95
Goose barnacles | Percebes
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£16.95
Octopus with chilli and garlic
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£16.95
Oysters in escabeche
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£20.95
Razor clams in brine
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£20.95
Razor clams with chilli and garlic
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£12.95
Sardines in escabeche | Pickled sardinillas
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£10.95
Sardines in Galician sauce
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£12.95
Sardines in olive oil | Sardinillas
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£19.95
Sea bass in salsa verde with Albariño wine
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£39.95
Sea urchin roe
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£29.95
Snow crab
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£18.95
Ventresca in Jersey butter
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White crab meat
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