Small sardines in olive oil

Portuguese sardines tinned the traditional way by Cântara. These small sardines are great on buttered toast with a squeeze of lemon and some chopped parsley.

Energy, 830 kJ / 199 kcal Fat, 12g - of which: Saturates, 3g Carbohydrates, 0.3g - of which: Sugars, 0g Proteins, 20g Salt, 1.3g

Ingredients: sardines (fish) (70%), olive oil (29%), and salt.

Weight: 118g

Purse seine, 2


Origin: Portugal (Porto)