Sardines in pickled sauce with tomato and onion

Sardines in escabeche, a pickled sauce with tomato and onion. Traditional, artisanal tinned fish from the Portuguese brand, Cântara.

Energy, 701 kJ / 168 kcal Fat, 10g - of which: Saturates, 2.1g Carbohydrates, 2g - of which: Sugars, 1.3g Proteins, 18g Salt, 0.72g

Ingredients: sardines (fish) (70%),olive oil (16.5%), tomato, onion, vinegar, spices and salt.

Weight: 120g

Purse seine, 2


Origin: Portugal (Porto)