Spicy sardines in black and gold card packaging. Ramón Peña is written in gold lettering above a silver-grey image of a sardine.
A round tin of small sardines. Some sardines have been removed from the top layer, revealing the lower layer in olive oil. There is a spoon balanced on the tin.
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Sardines in spicy olive oil | Sardinillas

£7.95

Sardines in a chilli-infused olive oil from renowned Galician cannery, Ramón Peña. Fished in the Cantabrian Sea, the best sardines are chosen at the early morning fish auctions and canned the same day. Great with a side of scrambled eggs and chives, or fluffy rice with chopped herbs forked through.

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A tin of small sardines in black and gold packaging. Ramón Peña is written in gold lettering above a silver grey image of a sardine
Sardines in olive oil in black and gold card packaging. Ramón Peña is written in raised gold lettering above a silver-grey image of a sardine.
Spicy sardines in black and gold card packaging. Ramón Peña is written in gold lettering above a silver-grey image of a sardine.
Typical valuesPer 100gEnergy 924 kJ / 222 kcalFat 15g of which: Saturates 2.9gCarbohydrates 0g of which: Sugars 0gProteins 21gSalt 0.64g

Ingredients: sardines (fish), olive oil, chilli and salt

Weight: 130g

Catch methodMCS ratingPurse seine 2

Origin: Spain (Galicia)