Sardines in olive oil with oregano


Portuguese sardines canned in olive oil lightly spiked with oregano. Great added to roast vegetables, new potatoes and mayo, or straight from the tin for a quick, nutritious lunch.

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Energy, 1403 kJ / 339 kcal
Fat, 29g
- of which: Saturates, 5.6g
Carbohydrates, <0.5g
- of which: Sugars, <0.5g
Proteins, 20g
Salt, 0.54g

Ingredients: sardines (fish) (70%), olive oil (28.5%), oregano, salt

Weight: 120g

Purse seine, 2


Origin: Portugal (Porto)