Olasagasti cannery hand prepares its yellowfin tuna using the same careful methods it has used for more than a century. Yellowfin tuna has a delicate flavour and velvety texture which is perfectly preserved thanks to these techniques. Olasagasti’s yellowfin is also low in salt.
Nutritional information
Typical valuesPer 100gEnergy 852 kJ / 204 kcalFat 12g of which: Saturates 1.9gCarbohydrates 0g of which: Sugars 0gProteins 24gSalt 1.9g
Ingredients: Yellowfin tuna (fish), olive oil, salt
