La Belle Iloise

Sardines in churned butter

Les Royans sardines in ravigote sauce

East African style sardines with bird's eye chilli

Sardines with green pepper and kumquat

Sardines with lemon and coriander

Mackerel fillets in white wine

Sardines with black olive tapenade

Boneless sardines in extra virgin olive oil with lemon

Sardines with chilli and Bayonne ham Luzienne style

Sardines with Niçoise olives

Sardines with Batak berries and turmeric

Sardines with pepper, onion and garlic sauce

Sardines with white wine

Slow-cooked sardine spread with fennel and sun-dried tomato

Slow-cooked sardine spread with aubergine, garlic and basil

Mussel spread with curry and coconut milk