A selection of sardines, mackerel, tuna, mussels and squid.

Malvarrosa box is a colourful roundup of the finest tinned fish. The traditional techniques the canneries use involve many steps, starting at the morning shoreside markets when the best fish is chosen. The fish is prepared and packed the same day in the best olive oils and sauces by the surest of hands. And once canned, the flavours get even better, growing richer with time.


•Mackerel fillets in spicy olive oil | Nuri

•Bonito del Norte tuna in olive oil | Zallo

•Sardines in spicy tomato sauce | Pinhais

•Stuffed squid | Portuguese style | Cântara

•Galician mussels in escabeche | Ramón Peña

•Boneless sardines in extra virgin olive oil | Berthe

•Tuna fillets in olive oil | Berthe

•Sardines in extra virgin olive oil | Cântara creative line

•Sardines with green pepper | Luças

•Mackerel in olive oil | Nuri

•Small sardines in olive oil | Cântara

•Sardines with spicy pickles | Berthe


Each box is delivered in our custom packaging

•At checkout, there is an option to ship your whole order at a later date if you prefer.

•On the rare occasion when a tin is out of stock, we will substitute it with a product which is similar.

•There is an option to include a personalised message.

•The tins contain the allergens fish or molluscs and may contain other allergens such as mustard and sulphites. Please visit the pages of the individual tins for further information.