Small sardines in olive oil | Sardinillas

Tinned sardines at their best. Espinaler’s small sardines are fished in September when they are at their finest, and come in a golden olive oil. There are 30 to 40 sardinillas in this tin, and they are great on toast with salad leaves and a squeeze of lemon juice.

Energy, 790 kJ / 186 kcal Fat, 10g - of which: Saturates, 1.9g Carbohydrate, 2.2g - of which: Sugars, 0g Proteins, 21.8g Salt, 1.9g

Ingredients: sardines (fish) (sardina pilchardus), olive oil (26%), salt

Weight: 115g

Purse seine, 2


Origin: Spain (Galicia)