Small sardines in spicy olive oil from Galician cannery Don Reinaldo. Delicious straight out of the tin, mashed on toast for a fiery breakfast or served on fluffy rice with sliced spring onions and chopped herbs.
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Energy, 884 kJ / 212 kcal Fat, 13g - of which: Saturates, 3g Carbohydrates, 0g - of which: Sugars, 0g Proteins, 21g Salt, 1g
Ingredients: sardines (fish) (sardina pilchardus), olive oil (29%), chilli pepper and salt
Weight: 115g
Purse seine, 2
Origin: Spain (Galicia)
