Sardines in spicy tomato in a rectangular box with a 1950s design on the front. La Rose is written on a gold banner above an image of a red rose. The tin has a red and gold border.
La Rose

Sardines in spicy tomato sauce

 
£4.20
 

La Rose’s sardines are the best ones from the morning fish market in Matosinhos and come in a spicy tomato sauce. La Rose was originally produced in Portugal by the Spanish cannery Feu Hermanos – now a meticulously preserved museum. It was revived in 2016 by Ramirez - the cannery also behind Berthe and Cocagne. A Porto graphic design company studied the original La Rose designs and recreated the packaging, the red border inspired by ads from the 50s. 

Discover sardine recipes

 

Energy, 864 kJ / 206 kcal
Fat, 11g
- of which: Saturates, 3.5g
Carbohydrates, 0.7g
- of which: Sugars, 0g
Proteins, 19g
Salt, 0.74g

Ingredients: sardines (65%), tomato, olive oil, chilli pepper (2%) and salt

Weight: 125g

Purse seine, 2


 

Origin: Portugal (Porto)