Tinned tuna

Albacore or white tuna is delicately flavoured and is preserved in olive oil, salsa and escabeche. Line caught close to the coast of the Cantabrian Sea when it is at its best, it also takes the name Bonito del Norte. Explore skipjack tuna from the Azores and yellowfin tuna caught on the high seas too.

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25 products

A jar of tuna fillets with a black and red label featuring Japanese iconography against a wood background.
£10.95
White tuna with wakame and teriyaki
A closed jar of tuna fillets with a gold lid and a blue label with Olasagasti written in white lettering, against a wood background
£11.95
White tuna fillets in olive oil
Ventresca in Jersey butter
Ventresca in Jersey butter
£18.95
Ventresca in Jersey butter
A square red box with Olasagasti written in white lettering inside an ornate gold border.
£5.95
Yellowfin tuna in olive oil
A tin of Santa Catarina tuna in newspaper-style packaging with a green label against a wood background
An open tin of four tuna fillets in a bright orange oil, against a pale pine background.
£4.95
Tuna fillets with Mediterranean sauce
A tin of Santa Catarina tuna in black and white packaging with a gold label against a wood background
£4.95
Tuna fillets in organic olive oil
A tin of Santa Catarina tuna in newspaper-style packaging with an orange label against a wood background
£4.95
Tuna fillets with fennel
A tin of tuna with Berthe written in yellow on a black background above a girl in a yellow dress carrying a basket of flowers.
£4.95
Tuna fillets in olive oil
A rectangular box with a green background, silver border, and Berthe written in yellow above an image of a girl in a yellow dress
£4.95
Tuna fillets with lemon
A rectangular tin of Bonito del Norte tuna in black and yellow packaging with an image of a tuna fish on the front and Zallo written in white lettering
£5.95
White tuna in olive oil
A tin of Bonito del Norte tuna in pink packaging with red lettering and an ornate gold border, against a wood background
£5.95
White tuna in wine vinegar
A rectangular tin of tuna with blue and black packaging with a drawing of a tuna fish on the front and Zallo written in white lettering
£5.95
White tuna in vinegar escabeche
A rectangular box with light orange lettering and an image of a tuna, with Zallo written in white beneath it
An open tin of thinly sliced ventresca tuna belly in olive oil on a narrow chopping board.
£14.95
White tuna ventresca
A tin of tuna belly in a rectangular yellow box with blue lettering and a gold border.
£14.95
White tuna ventresca
A tin of yellowfin tuna belly in a rectangular yellow box with blue lettering and a gold border.
£12.95
Yellowfin ventresca
Ventresca | Tuna belly with curry
£7.95
Ventresca | Tuna belly with curry
White tuna ventresca | Large
£19.95
White tuna ventresca | Large
Tuna fillets with cumin and fenugreek
£4.95
Tuna fillets with cumin and fenugreek
A square tin of tuna with pink packaging and Olasagasti written in blue lettering on the front, against a wood background
£5.95
White tuna in olive oil
A jar of tuna fillets in olive oil with black and yellow labelling
£10.95
White tuna loins in olive oil
A jar of Zallo tuna fillets in a red-coloured Espelette pepper--spiked sauce with a gold lid and black, gold and red labelling
£10.95
White tuna loins with chilli
A large circular black and yellow tin of tuna with Zallo and Bonito del Norte written in white lettering on the lid and side
£32.95
White tuna in olive oil | 1kg
A large circular tin of tuna. The lid is red with gold lettering round the sides.
A large circular tin of tuna with a red lid with gold lettering and an image of a golden tuna on the front against a blue and red background.
£58.00
White tuna in olive oil | 1.8kg
one kilo tin of Spanish albacore tuna
£29.95
White tuna in olive oil | 1kg

Artisan canned tuna

The Bonito del Norte tuna is prepared fresh and canned by traditional, family-run canneries Olasagasti, Yurrita and Zallo in the nearby Basque Country and Angelachu in Santoña. The soft-textured and flavourful canned tuna belly or ventresca is the prized, prime cut of the fish. The tuna belly can be enjoyed simply on bread with slices of ripe tomato and a drizzle of olive oil.

Is tuna an oily fish?

Once it is canned, tuna is no longer classed as an oily fish because it is cooked prior to canning and this reduces its omega-3 content.

Is tuna good for you?

Tuna is healthy, a protein-rich seafood that has a low fat content. It still contains omega-3 fatty acids which are good for cholesterol levels, blood pressure, eye health and much more. Canned tuna also contains Vitamins B12 which guards against anaemia, and D, needed for a healthy immune system and bone health.

Is tuna sustainable?

The tuna conservas we stock is pole and line caught, meaning there is no by-catch as there can be when the tuna is netted and there is no damage to the seabed as there is with bottom trawling. The tuna is also fished to quota to avoid overfishing.