![A cream-coloured rectangular box with an open variegated scallop in its shell on the front, beneath Espinaler written in black lettering. The tin is on a wood background.](http://www.thetinnedfishmarket.com/cdn/shop/files/espinaler-scallops.jpg?v=1691159302&width=480)
Espinaler
Nutritional information
Sustainability
Scallops in brine
£8.95
Tinned scallops from Galicia, in northwestern Spain. This is Espinaler’s premium line, meaning the best of the best scallops go in the tin. The inlets along the Galician coast - the Rías Baixas - are home to some of the world’s best-tasting shellfish. Try adding them to soups, salads and pasta sauces.
Energy, 324 kJ / 78 kcal
Fat, 1g
- of which: Saturates, 0.3g
Carbohydrates, 1.5g
- of which: Sugars, 0g
Proteins, 15.4g
Salt, 0.2g
Ingredients: variegated scallops (mollusc), water, salt
Weight: 115g
![](http://www.thetinnedfishmarket.com/cdn/shop/files/world-globe-256.png?crop=center&height=76&v=1688924916&width=76)
Pending MCS rating
Origin: Spain