Box of Sardine spread on a yellow table. The box has an illustration of a fish

Sardine pâté

£4.50

Sardine pâté. Delicious, and made from a handful of simple, premium ingredients.A classic from Portuguese cannery Cântara.

Serving tip: spead on crackers or thin slices of toast, and top with a cucumber slice.

The pate collection
Carmelo octopus pate in an indigo box decorated with gold illustrations.
A round tin of mackerel pâté in a glossy paper wrap with an image of a woman in a green dress holding an amphora of olive oil on the front
A round tin in a glossy paper wrap with a woman on the front in a blue dress holding a container of olive oil beneath the Cântara logo in red.
A round tin of sardine pâté in a glossy paper wrap with an illustration of a woman in a red dress beneath Cântara written in red lettering
Spicy tuna pâté
Spicy mackerel pâté
Mackerel pate in a card box with a fish illustration on a light green background and a design in purple, blue and green
Tuna pate in a card box with blue label and fish illustration on a pale yellow background
Box of Sardine spread on a yellow table. The box has an illustration of a fish
A round tin of sardine pate in a yellow paper wrap. Nuri is written in green lettering above some drawings of olives.
A round tin in a yellow paper wrap. Nuri is written in green lettering above some drawings of red chilli peppers.
A circular tin of mussel pâté with a gold-coloured border, a silver ring pull, and a reddish brown label with the Los Peperetes logo at the top and pate de mejillones written in white lettering beneath it.

Energy, 953 kJ / 227 kcal
Fat, 15g
- of which: Saturates, 3.3g
Carbohydrates, 0g
- of which: Sugars, 0g
Proteins, 23g
Salt, 0.6g

Ingredients: sardine (54%), olive oil, tomato, vinegar, spices and salt

Weight: 75g

Purse seine, 2

Origin: Portugal (Porto)