A round tin in a yellow paper wrap. Nuri is written in green lettering above some drawings of red chilli peppers.

Spicy sardine pâté

£4.50

Nuri’s spicy sardine pâté took more than a year to develop and perfect. And this recipe testing paid off. It is delicious, a showstopper featuring the same ingredients as you’ll find in the cannery’s world-renowned tinned sardines: cloves, laurel, tomato, the best sardines from the local fish market, and, of course, a hit of chilli. On bread, crackers or cucumber wedges, you’ll be all set.

The Nuri pâté collection
A round tin of sardine pate in a yellow paper wrap. Nuri is written in green lettering above some drawings of olives.
A round tin in a yellow paper wrap. Nuri is written in green lettering above some drawings of red chilli peppers.
Typical valuesPer 100gEnergy 1184 kJ / 286 kcalFat 24g of which: Saturates 5.6gCarbohydrates 2.4g of which: Sugars 2.2gProteins 15gSalt 0.7g

Ingredients: sardines (fish) (50%), olive oil (16%), tomato pulp, carrot, chickpeas, chilli (2%), salt, cloves and laurel

Weight: 65g

Catch methodMCS ratingPurse seine 2

Origin: Portugal (Porto)