A tin of spicy sardines in a yellow paper wrap with an image of a fisherman mending a fishing net on the front next to a red chilli pepper. The tin is on a wood background.
An open tin of sardines in a golden-coloured olive oil against a pale pine background.
Pinhais

Sardines in spicy olive oil

 
$6.95
 

Portuguese premium sardines, sustainably caught and packed in a chilli-spiked olive oil. The sardines are the very best, sourced from Matosinhos fish market in the morning and canned the same day. Now over a century old, the cannery still keeps every step of its artisanal process in house, which means each tin meets Pinhais’s high standards. Good with a side of scrambled eggs for breakfast, in salad or pasta with the spicy oil drizzled over.

 

Energy, 1040 kJ / 250 kcal Fat, 18g - of which: Saturates, 4.1g Carbohydrates, <1g - of which: Sugars, 0g Proteins, 21g Salt, 1g

Ingredients: sardines (fish) (72%), olive oil (22%), cucumber, chilli (2%), carrot, bay leaves, cloves, black pepper and salt

Weight: 125g

Purse seine, 2


 

Origin: Portugal (Porto)