Sardines in spicy olive oil


Portuguese premium sardines, sustainably caught and packed in a chilli-spiked olive oil. The sardines are the very best, sourced from Matosinhos fish market in the morning and canned the same day. Now over a century old, the cannery still keeps every step of its artisanal process in house, which means each tin meets Pinhais’s high standards. Good with a side of scrambled eggs for breakfast, in salad or pasta with the spicy oil drizzled over.


Energy, 1040 kJ / 250 kcal Fat, 18g - of which: Saturates, 4.1g Carbohydrates, <1g - of which: Sugars, 0g Proteins, 21g Salt, 1g

Ingredients: sardines (fish) (72%), olive oil (22%), cucumber, chilli (2%), carrot, salt, cloves, black pepper, bay leaves

Weight: 125g

Purse seine, 2


Origin: Portugal (Porto)