A square tin of tuna with an ornate gold border and Olasagasti written in black lettering against a pale pink background
An open circular gold tin of tuna in olive oil against a dark wood background
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White tuna in organic extra virgin olive oil

£6.95

 

Bonito del Norte tuna from sustainable cannery Olasagasti in the Basque Country, packed in extra virgin olive oil. The tuna is pole-and-line caught along the Cantabrian coast. Catching the fish one by one is an ecologically sound way to fish as it avoids by-catch and damage to the sea bed. The white tuna is caught in the summer months when it is at its best, and has a delicate taste.

Typical valuesPer 100gEnergy 980 kJ / 235 kcalFat 15g of which: Saturates 3.1gCarbohydrates 0g of which: Sugars 0gProteins 25gSalt 1.7g

Ingredients: white tuna (fish), organic extra virgin olive oil (32.5%), salt

Weight: 112g

Catch methodMCS ratingPole & line 1

Origin: Spain (Basque Country)