Sardines in olive oil with oregano

Portuguese sardines canned in oregano-spiked olive oil. Great added to roast vegetables, new potatoes and mayo, or straight from the tin for a quick, nutritious lunch.

Energy, 1403 kJ / 339 kcal Fat, 29g - of which: Saturates, 5.6g Carbohydrates, <0.5g - of which: Sugars, <0.5g Proteins, 20g Salt, 0.54g

Ingredients: sardines (fish) (70%), olive oil (28.5%), oregano, salt

Weight: 120g

Purse seine, 2


Origin: Portugal (Porto)