Cod with garlic in extra virgin olive oil


Tinned in Portugal, this cod is of the highest quality. Luças aim to bring staples of Portuguese cuisine to the wider world, and cod in olive oil and garlic is a popular, traditional element of the country’s dishes.


Energy, 662 kJ / 157 kcal Fat, 5.2g - of which: Saturates, 2g Carbohydrates, 2g - of which: Sugars, 0g Proteins, 22.5g Salt, 0.52g

Ingredients: cod (fish) (70%), olive oil (28%), garlic (1%) and salt

Weight: 120g

Bottom trawl, 2


Origin: Portugal (Porto)